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Vanilla with Almond Butter

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Creamy almond butter, smooth and stirrable, hidden beneath a thick layer of protein-rich Chobani® Vanilla Greek Yogurt.

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Nutritional highlights

5.3 oz
  • Milkfat
    2%
  • Protein
    12g
  • Calories
    160
  • Calcium
    10% DV
  • Gluten-free
  • Kosher-certified
  • Vegetarian-friendly
  • Only natural non-GMO ingredients
  • No artificial flavors or preservatives

Made with milk from cows not treated with rBST*
Excellent source of protein
Includes live & active cultures, and three types of probiotics
No modified cornstarch or high fructose corn syrup
Less than 5% lactose—a perfect part of a very low lactose diet
Naturally low in sodium
Contains live & active cultures, including probiotics: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Casei, and L. Rhamnosus

*According to the FDA no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows.

Serving size5.3 oz
Servings per container1
Amount/Serving%DV*
Calories 160
Total Fat 7g9%
Saturated Fat 1.5g8%
Trans Fat 0g-
Polyunsaturated Fat 1g-
Monounsaturated Fat 3g-
Cholesterol 10mg3%
Sodium 90mg4%
Total Carbs 14g5%
Dietary Fiber 1g4%
Total Sugars 10g-
Includes 7g Added Sugars14%
Protein 12g24%
Vitamin D 0%
Calcium 10%
Iron 0%
Potassium4%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cultured lowfat milk, water, almond butter, cane sugar, sunflower lecithin, fruit pectin, natural flavors, sea salt, locust bean gum, guar gum, lemon juice concentrate, vanilla extract.